While it's still Rosh Hashanah, I wanted to send a shout out and a HUGE thank you to
Katz Gluten Free!
Check out that link for some DELICIOUS, Gluten Free Challah rolls.
I had the fine fortune of sampling some amazing goodies from
Katz Gluten Free recently. My ABSOLUTE favorite type of bread growing up was Challah bread... specifically, the braided egg bread from
Diamond Bakery in Newton, MA. I was the only one in the house that craved challah, so I would have to be VERY convincing (and very good at home) in order to persuade my mom into driving me to Diamond Bakery to pick up a loaf. Once we got there, I would peruse the bakery, scrutinizing every baked item on the shelf. And once in a while, my mom would let me leave with a box full of goodies ranging from chocolate rugelech to black and white cookies to hamantascen along with the loaf of challah.
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| Photo Credit: Katzglutenfree.com |